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Restaurant Ganache

Event venue

GANACHE is a hybrid place where 2 worlds intersect with the same objective: to please.
The restaurant is arranged on 2 levels and includes a mixology bar and a cellar of 150 references, seasonal bistronomic cuisine, promoting home-made, a “boutique” pastry shop breaking the codes of dessert on the plate, attentive service .
Culinary offering ranging from cocktail dinners to gourmet menus. Privatization = 140 seats and semi-privatization: 60 or 80 seats.

Sustainable approach

The restaurant is a signatory of the Surfrider European Foundation charter. Amongst this charter’s commitments are: not using single-use plastics nor plastic bottles, creating meals made with seasonal local products in the huge majority of times, offering at least one vegetarian option on the menu, or using eco-friendly cleaning products.

Contact

Marie BARBÉ-SALENAVE, GÉRANTE +33 5 57 83 99 02 / +33 7 60 07 04 25 [email protected]

Total capacity

Maximum seating capacity -

Maximum standing capacity -

Number of meeting rooms -

Restaurant capacity 140

Number of rooms -

Number of twin rooms -

Capacity per room

Lounge	Surface (in m²)	Theater	Classroom	Cabaret style	U-shaped	Cocktail	Seated dinner	Ceiling height	Natural light
Restaurant						200	143		Non

Restaurant ( m2)

Theater -

Classroom -

Cocktail 200 places

Seated dinner 143 places

Cabaret style -

U-shaped -

Ceiling height -

Natural light Non

Restaurant Ganache
41-43 Rue Saint-Rémi
33000 BORDEAUX

Marie BARBÉ-SALENAVE
GÉRANTE

Call +33 5 57 83 99 02

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140 covers
Handicap accessible
French, English, Spanish