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Deval Traiteur


Deval Traiteur is a family business founded in 2004 by Mr. Valduga.

Deval offers all types of services, for private and professional.
We also produce ephemeral restaurants for specific events in Aquitaine : "Fête du Fleuve", "Vinexpo" ...

Our menus are composed of homemade dishes made with fresh and seasonal products in our production laboratory 300m² with eco-responsible practices.



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