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Being the leader on the south west catering market, LACOSTE is QUALITRAITEUR certified, and recently started a cooperation with TRAITEURS DE FRANCE on sustainable development as well as food waste programs.
Thanks to its central kitchen (EU certification), Lacoste managed to upgrade and modernise its production and signed prestigious contracts : ITS, the largest congress in 2015, Vinexpo with 20 starred chefs, VIP catering on the stadium and the Cité du Vin where LACOSTE will run 3 restaurants.